Chef

We believe that you think like us, that service is always in focus and that you really love people. At Boulebar we cook southern French food from scratch. High quality of both craftsmanship and raw materials is important to us. Hope you like it too. We have room for both you who have a lot of experience in the kitchen before and you who want to develop and learn more!

Here we have listed characteristics and experiences that are important for us to thrive together:

• Love your craft and are curious to learn new things
• Is not afraid to vary between cold / hot stations
• Good team player
  
  

We offer an exciting workplace with lots of joy and care. Together we work every day to develop and offer our guests a unique experience.

Terms of employment:

Terms of employment:

Where: Boulebar Nørregade

Form of employment: Extra or part-time

When: According to agreement

We are affiliated with collective agreements.

Do you recognize yourself in the description, send your application to job@boulebar.dk


The selection is ongoing. Questions?
Send an email to oktay.ayrulov@boulebar.dk


We look forward to hearing more from you!